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SBD300C Coated Sweet Tart Shell Round 2.2”
Now Coated / Made with Cage Free Eggs
Ingredients: Unbleached wheat flour, butter, sugar, cage free eggs, glycerine, corn starch, coating{(palm oil with soy lecithin), vegetable oil (palm and palm kernel)}, soy lecithin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and mono calcium phosphate)
Dimension
Pack Size
Dough Type
Storage
Shelf Life
Ti / Hi
Case: Net Weight
Case: Gross Weight
UPC Code
2.2” x 1.0”
216 / case
Sweet Butter
55-65°F
8 Months
10 / 7
11.42 lbs.
13.80 lbs.
858016002675