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SBD200C Coated Sweet Tart Shell Round 1.7”
Ingredients: Unbleached wheat flour, butter, sugar, eggs, glycerine, corn starch, coating{(palm oil with soy lecithin), soy lecithin, salt, leavening (sodium acid pyrophosphate, sodium bicarbonate, corn starch and mono calcium phosphate)
Dimension
Pack Size
Dough Type
Storage
Shelf Life
Ti / Hi
Case: Net Weight
Case: Gross Weight
UPC Code
1.7” x 1.0”
378 / case
Sweet Butter
55-65°F
8 Months
10 / 7
12.50 lbs.
14.20 lbs.
858016002729